Ingredients:
Filling: sauerkraut (cabbage, water, salt, sugar), mushrooms, breadcrumbs (bleached wheat flour, dextrose, yeast, salt), fried onion, salt, carrots, spices, garlic powder.
Dough: Flour enriched bleached (wheat flour, niacin, benzoyl peroxide, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, enzyme, folic acid); dough conditioner (oat fiber, wheat flour, mono & diglycerides, corn flour, spices and coloring (turmeric & paprika), soy flour, natural & artificial flavors, salt, milled flax seed, calcium acid pyrophosphate, mono calcium phosphate, soy oil, enzymes, gums [cellulose, carrageenan, locust bean, sodium alginate, acacia], l-cysteine, ascorbic acid), water, eggs, soybean oil, salt. May contain: mustard, rye, barley.
Contains: Egg, Soy, Wheat.
KatieD – :
Crazy delicious. I am not even kidding.
Ken Matlashewski – :
WOW. What can I say…….Ukrainian Christmas Eve and we have Covid. Needed to some varanyky for Supper….went to our local Ukrainian Grocery Store and Picked up 2 – 2 lbs of cabbage/ mushroom. I hardly like store bought varanyky as we usually make our own, but these are my favorite now…..the taste was sooooo good. Yum…..just like Baba made.
Jk – :
I want to try these so bad!!
Where can I buy them near Minneapolis Mn?